Donut recipes are numerous. Great donuts recipes are a little harder to find. These are great. Here are two of my favorite recipes,with tips on how to make the best donuts ever.
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yield: 1 loaf Speed: Variable Time: 10 to 15 seconds 2 teaspoons baking powder 1 teaspoon salt 2/3 cup sugar 1 egg 1/4 cup heart-healthy butter spread 1/3 cup (80 mL) skim milk 1 teaspoon lemon…
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Here is an alternative nut milk recipe that works great and tastes good too! This can be used to replace milk in recipes that taste odd When made with commercial soy or rice milks. It can be used for custards…
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Fat-free vegetarian mincemeat, low-fat mincemeat pie and low-fat mincemeat oatmeal squares. Festive, simple, and delicious!
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Candied fruit, naturally fat-free, is easy enough to make at home. Great for gifts, parties, or to cook with.
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This simple, easy recipe alleviates all fears. It is low-fat as is. Check the “Variations” section for sugar-free, fat-free, non-alcoholic, and eggless versions, or scroll down to the bottom for a vegan, dairy-free alternative.
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Whether the kitchen is your element or not, this simple recipe for classic creme brulee (with flavorful variations) will send you straight to heaven! So rich your guests will never guess this low-fat recipe is healthy to boot!
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Latkes are a fried potato-and-egg pancake traditionally eaten during the Jewish Festival of Hanukkah. Now, indulge in this fat-free version, made with egg substitute and baked instead of fried to suit your healthy lifestyle, but just as delicious as ever.
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Easy, healthy recipes for peanut brittle, almond marzipan, and pecan crunch. Candymaking has never been so simple, nor so good for you!
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